"We're not really in the chicken business; but the people business.”

- Jeannette Cathy

Opportunities to serve

Steady sales and volume growth, combined with an extremely busy and complex kitchen environment, makes delivering supplies to Chick‑fil‑A® restaurants a unique challenge. To serve one of America’s highest-volume restaurant chains, we must go above and beyond.

Warehouse

Our distribution center team plays a vital role in ensuring restaurants have the supplies they need by safely, efficiently and accurately:

  • Receiving, staging and stocking inbound supplies in the warehouse
  • Picking orders and transporting products throughout the distribution center
  • Loading outbound supplies securely onto trucks for delivery

Transportation

From CDL truck drivers to navigators, our transportation team plays a unique role in delivering critical ingredients and supplies to Chick‑fil‑A restaurants and ensuring everything is in its place for the team to use. Our drivers, navigators and vehicle maintenance team are charged with safely, efficiently and accurately:

  • Delivering ingredients and supplies
  • Unloading and putting away product
  • Learning individual restaurant preferences and best practices to help optimize deliveries
  • Keeping our vehicles in tip-top shape

Operational Support

Behind the scenes, other critical roles on the Chick‑fil‑A Supply team help keep us running daily. These include:

  • Administrative Support
  • Customer Service
  • Human Resources
  • Safety and Quality
"When you are facing hurricane preparation issues ... and your back doorbell rings, you open it to find two people (angels) from Chick‑fil‑A Supply. This is second mile service.”
– Operator Dawn R.,
Brandon, Fla.